Simple Way to Make Homemade Boondi Raita - Free Download

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Whole grain foods are an excellent choice for a fast wholesome snack. Starting your working day with a piece of whole grain bread toasted can give you that additional boost you need to get going. Chips and crackers created from whole grains can be great for quick snack foods to eat on the go. Selecting whole grain foods is always far better than eating the highly processed grains we commonly come across in our grocery stores.

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We hope you got insight from reading it, now let's go back to boondi raita recipe. To make boondi raita you only need 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Boondi Raita:

1. Use 1/2 cup of plain boondi.
2. Get 1 cup of yoghurt.
3. Take 1/4 teaspoon of chaat masala.
4. Take 1/2 teaspoon of roasted cumin powder.
5. You need 1/4 teaspoon of red chilli powder.
6. Take to taste of salt.

Instructions to make Boondi Raita:

1. Add boondi in water and let it soak for 5 minutes.
2. After 5 minutes drain the water and lightly press the boondi in palms, to squeeze the water from them..
3. Now whisk the yoghurt in a bowl, and add the boondi in it and mix properly.
4. Now add chaat masala, roasted cumin powder, red chilli powder and salt and mix well..
5. Raita is ready to serve, it goes well with biriyani or pulao..

Just mix in chilled curds, spice powders and boondi. This boondi raita is a perfect combo for palak puri, it goes well with each other. Mix besan, chili powder, and salt together in a bowl. Boondi ka raita is a yogurt based Indian condiment. Raita is an integral part of Indian cuisine.

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